The kitchen is our flagship, the chef patron Francesco with its 25 years of industry experience, will amaze you with delicious dishes belonging to the Italian tradition and beyond.

The kitchen is very well prepared, organized both in the combination of flavors both as regards the presentation of the dishes.

Great breakfast buffet with homemade cakes, lunch and dinner with a choice of meat and fish, rich buffet of vegetables at lunch and finally fresh fruit, ice cream and homemade cakes.

Special attention to children who offer menus designed especially for them.